Glycine

Glycine

Application: Amino acid used as sweetener and flavor enhancer

Glycine is natural food additive to enhance umami taste, reconicile salty and sour tastes and alleviate spicy, bitter and astringent tastes. It can bring out better overall and make food taste more delicious. Safe and healty without sodium ions.

Application

Amino acid used as sweetener and flavor enhancer

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